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FOOD SYSTEMS

Food science activity

Food business focused research from farm to fork.

We utilise…

…omics approaches to ensuring the safe production of foods

…flavour science to improve food quality and sensory aspects 

…new food ingredients to develop novel proteins

…novel extraction approaches for food waste valorisation

…encapsulation systems to produce novel foods

…industrial applications such as brewing to develop new beverages

…consumer sciences to improve nutrition and health

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