WAVES

The research project ‘WAVES - Working towards Adaptive and Versatile Environmental Sustainability in mollusc aquaculture’ is funded by UK Research and Innovation (UKRI) to support the equitable transition of mollusc aquaculture to more sustainable methods.

The WAVES Consortium is led by the University of Southampton and includes other partners in the United Kingdom (University of Stirling, Royal Veterinary College London, Newcastle University, Northumbria University), as well as in Indonesia (Marine and Fisheries Polytechnic of Jembrana), Malaysia (Universiti Sains Malaysia and WorldFish) and Vietnam (Can Tho University and Research Institute of Aquaculture No. 1).

The project aims to improve mollusc farming, a vital industry for producing high-quality, low-carbon seafood. It focuses on Vietnam, Malaysia and Indonesia, addressing challenges like climate change, diseases and food safety.

Mollusc aquaculture produces 20 million tonnes live biomass annually that supports both marginal farming communities and a growing export trade. Asia hosts >95% of global activity with bivalves dominating production, mostly oysters, mussels, and clams. These non-fed species are inexpensive, offer a ‘low-carbon’ solution to high-quality nutritional security, and confer environmental benefits for biodiversity and seawater nutrient status.

By mapping current farming practices, developing predictive tools and supporting hatcheries, WAVES will help mollusc farming communities adapt to climate risks and ensure a reliable supply of high-quality seed. This effort will strengthen food security and improve livelihoods in the region.

You can find out more about the research and access all resources by visiting the project’s dedicated website. In case of any questions, please contact Dr Oliver Hensengerth (WAVES Project lead at Northumbria University and Work Package co-lead).

You can also hear about the project’s latest developments and follow new events and outputs on the WAVES Bluesky profile.